Cypriol smells like walking into an ancient cedar-lined cabinet where someone's stored exotic treasures for decades. It's warmly earthy and deeply woody—imagine damp soil after rain mixed with the musty sweetness of old sandalwood shavings and a whisper of incense smoke. There's a subtle spiciness underneath, almost peppery, with a creamy, slightly animalic undertone that feels vaguely smoky and medicinal. It's grounding without being harsh, more sophisticated than straightforward wood.
Cypriol comes from the cupressus sempervirens tree (Mediterranean cypress), though the note is now primarily created synthetically. Traditionally, it was derived from the wood of cypress trees, particularly prized in ancient Egypt and Mediterranean regions. The aromatic compound was isolated and synthesised in laboratories, where perfumers can now recreate its complexity without depleting natural sources. This synthetic version gives perfumers greater control and consistency whilst honouring the original botanical character.
Cypriol functions as a sophisticated woody anchor in fragrances, providing depth and longevity. Perfumers layer it beneath florals or citrus to add mysterious groundedness, or pair it with incense and amber for contemplative, spiritual compositions. It's particularly valued for its ability to add character without dominating—it whispers rather than shouts, enriching the overall landscape.
Surprising harmonies
Parfums de Marly
Amouage
Ladanika
Thameen
Giorgio Armani
Roja Parfums
Marc Gebauer
Editions de Parfums Frédéric Malle
Aerin
Widian / AJ Arabia
Une Nuit Nomade
J.F. Schwarzlose Berlin