Floral

Tuberose absolute is intoxicatingly creamy and indolic—imagine the headiness of gardenias crossed with coconut cream, powdered almond, and a whisper of something animalic and slightly funky. It's honeyed but not fruity, with an almost meaty richness underneath. Fresh tuberose smells like standing downwind from a garden at dusk; the absolute—the concentrated extract—amplifies this into something utterly sensual and slightly overwhelming, like breathing in flowers so fragrant they feel almost edible.

Gourmand

Vanilla smells like warmth wrapped in sweetness—imagine the comforting aroma of freshly baked vanilla sponge cake, or a warm bowl of vanilla custard on a winter's evening. It's creamy and soft, almost edible, with subtle woody undertones and a hint of spice that recalls cloves or nutmeg. Pure vanilla is surprisingly complex: it's not aggressively sweet, but rather enveloping, like condensed caramel with a touch of earthy depth. It smells like indulgence and safety simultaneously.