Gourmand

Rose lokum smells like a candy shop whisper—imagine walking past a patisserie window where rose-scented Turkish delight sits beside warm honey and vanilla cream. It's the scent of powdered sugar dusted over velvet petals, with a creamy, almost confectionery sweetness beneath. There's a gentle floral femininity here, but it's been dipped in amber syrup and cotton candy. It doesn't smell like fresh roses; rather, it captures the essence of a beloved dessert infused with rose water—simultaneously delicate and indulgent, never cloying.

Woody