Green

Green

White thyme smells like walking through a sun-warmed Mediterranean herb garden on a dry afternoon. It's herbaceous and slightly peppery, with a whisper of mint coolness, but softer and more delicate than common garden thyme. There's a subtle green freshness—imagine crushing tender thyme leaves between your fingers, releasing oils that smell clean and almost slightly powdery. It's less robust than red thyme, more ethereal, with hints of hay and a barely-there citrus brightness that feels airy rather than sharp.