Floral

Lily-of-the-valley smells like springtime captured in a bottle—delicate, almost ethereal, with a waxy, slightly honeyed sweetness. Imagine walking through a shaded woodland garden after rain, where tiny white bell-shaped flowers release a soft, green-tinged floral that's both innocent and mysteriously sensual. There's a creamy, almost soapy quality, reminiscent of lily pollen and fresh laundry dried in the sun, with whispers of pale fruit underneath. It's tender rather than heady, whispering rather than shouting.

Citrus

Peach smells like biting into sun-warmed fruit—fuzzy skin and all. There's a gentle sweetness, almost creamy, paired with a whisper of tartness that makes your mouth water. It's softer than citrus, less sharp; imagine the honeyed warmth of apricot jam mixed with fresh stone fruit, with an ever-so-slight floral undertone. Natural peach is dappled with subtle woody notes that ground the sweetness, creating something genuinely fruity rather than candy-like.