Citrus

Italian lemon smells like the precise moment you bite into a sun-warmed Amalfi lemon—bright, zesty, and almost painfully fresh. It's sharper and more nuanced than a generic "lemon" note; there's a subtle creamy sweetness lurking beneath the initial citrus burst, with a faint herbal whisper and a slightly bitter pith character that feels genuinely authentic. Imagine the scent clinging to your fingertips after peeling the fruit, combined with the oily, almost waxy skin of a premium Italian variety.

Spicy

Juniper smells crisp, dry, and slightly piney—imagine crushing fresh evergreen needles between your fingers on a cool morning. There's a subtle spiciness underneath, a whisper of pepper and warm wood, along with a clean, almost gin-like quality (because yes, juniper berries flavour gin). It's woody but not heavy, with a slightly resinous bite that tingles in your nostrils. Fresh-cut conifer, a hint of camphor, and something almost medicinal—think of walking through a pine forest after rain.