Spicy

Ginger smells like a warm spice with a sharp, almost peppery bite that makes your nose tingle pleasantly. Imagine cracking open a fresh ginger root—there's an initial citrusy brightness with subtle floral undertones, followed by a dry, slightly woody heat. It's not fiery like chilli; rather, it's a refined warmth that feels both comforting and invigorating, reminiscent of freshly grated ginger in hot tea or the aromatic steam rising from spiced biscuits fresh from the oven.

Floral

Tulip is deceptively subtle—nothing like the visual drama of the flower itself. Imagine walking through a spring garden and catching a whisper of something green, slightly peppery, and almost powdery-soft. It's more of a gentle herbaceous breath than a bold floral shout. There's a delicate, slightly waxy quality reminiscent of fresh-cut stems and pale petals, with a hint of something almost minty-fresh underneath. It's the fragrance equivalent of touching velvet in dim light—present, but requiring your attention to truly notice it.