Citrus

Apple's scent is crisp, slightly tart, and refreshingly green—like biting into a just-picked Granny Smith on a cool autumn morning. It carries a natural sweetness balanced by a subtle astringency that tingles in your nostrils, reminiscent of apple skin rather than the flesh. There's an almost waxy, fruity brightness to it, with a whisper of green leaf underneath. It's clean and invigorating, the olfactory equivalent of fresh air after rain.

Spicy

Cinnamon smells warm, slightly sweet, and gently peppery—imagine biting into a cinnamon stick and feeling that gentle heat bloom across your tongue, then translate that sensation to your nose. It's woody yet spicy, reminiscent of mulled wine, Christmas baking, and the dusty sweetness of ground spice in a baker's tin. The aroma feels almost edible, with a subtle dryness underneath that warmth, rather like the roof of your mouth after tasting the real thing. It's comforting without being cloying.