Woody

Amber smells like warmth itself has been bottled. Imagine sun-baked resin, honey left out on a hot day, and the comforting scent of your skin after lying on a warm blanket. There's sweetness here—almost vanilla-like—but deeper, earthier, with hints of powdered spices and the faint smokiness of incense. It's simultaneously creamy and slightly bitter, like caramelised sugar with a woody undertone. It wraps around you like cashmere, never sharp or jarring.

Spicy

Peruvian pink pepper smells nothing like common black pepper. Instead, imagine biting into a fresh grapefruit whilst standing in a sunlit spice market—there's a bright, almost citrusy zing with a subtle floral whisper underneath. It's peppery in the sense of being sharp and tingling, yet remarkably fruity and sweet. The sensation is slightly cooling, almost numbing on your palate, paired with an unexpected woody dryness. It's vivacious and playful rather than aggressive.