Bulgarian Rose smells like stepping into a lush rose garden at dawn—intensely floral but never perfume-y or artificial. It's honeyed and slightly fruity, with an almost jam-like sweetness reminiscent of rose petals preserved in sugar. There's a delicate spice underneath, a whisper of clove and geranium leaf greenness. It's rich and velvety, the olfactory equivalent of burying your face in fresh-picked petals.
Bulgarian Rose (Rosa damascena) has been cultivated in the Valley of Roses near Kazanlak for over 300 years. The region's mineral-rich soil and cool mountain climate produce blooms of exceptional potency. Extraction happens through steam distillation—thousands of petals yield precious drops of rose absolute or essential oil. This labour-intensive process and limited supply make Bulgarian Rose one of perfumery's most coveted and expensive ingredients, often costing more than gold per gram.
Perfumers deploy Bulgarian Rose as the heart's emotional core, adding depth and sophistication to compositions. It bridges both classical and modern scents, working beautifully with citrus top notes, woody bases, and spiced accords. Often used to convey femininity, romance, or melancholic nostalgia, it lends instant elegance and complexity to any fragrance.
Surprising harmonies
Carolina Herrera
Xerjoff
Acqua di Parma
XerJoff
Gucci
Tom Ford
Carner
XerJoff
Lalique
Abel
XerJoff
Penhaligon's